Monk Strap
A great pair of shoe is for your eyes, not the ground.
Wednesday, January 5, 2011
Tasmanian wool suit for S$79.80
Yes. I just got myself a 3-button suit made from where else but the fast fashion giant from Japan - UNIQLO. It's pure luck. I walked into the store and they were shouting at me "Buy me Buy me"! (yah yah yah..I know..sounded lame right?).
Anyway, I thought it was a good buy considering the fact that its made of Tasmanian wool. And it's good enough for me - for now, at least.
Trying to get used to wearing suits before I eventually get my hands on a bespoke suit. Who knows? Maybe one from Gieves & Hawkes or any of the great tailors on Savile Row.
Did I hear London calling?
Anyway, I thought it was a good buy considering the fact that its made of Tasmanian wool. And it's good enough for me - for now, at least.
Trying to get used to wearing suits before I eventually get my hands on a bespoke suit. Who knows? Maybe one from Gieves & Hawkes or any of the great tailors on Savile Row.
Did I hear London calling?
Sunday, December 26, 2010
Dom Perignon champagne for your leather shoe!
Today is Boxing Day. One more reason to drink and be merry! Champagne will be a great choice for you AND your shoe. That's a new discovery for me after reading an article titled Walking Legend featured in The Australian covering Berluti.
I'm intrigued by the creation of The International Swann Club - a yearly by-invitation only event where Berluti devotees get together to polish shoes and talk shop. Yes! Polish shoes. It sounds like an overkill for most but I guess its a tradition the Berluti upkeep since the early 90's. I think its a great way to foster brand loyalty in my opinion.
It's a pretty lengthy article. So here's an excerpt. So, the next time you are drinking champagne, save some for your shoe. A Berluti that is :)Read on....
...While there are no immediate plans for Berluti, which since 1993 has been owned by the French luxury goods conglomerate LVMH, to open a store in Australia, Berluti’s comments about forming a club for shoe appreciation should not be taken as fanciful. Every year around 30 Berluti devotees, calling themselves The International Swann Club (named after Marcel Proust’s dandy from the first volume of Remembrance of Things Past) meet to talk about shoes and to polish them. To be part of the Swann Club you need to be invited by Olga Berluti. “There’s only one rule,” she says about how she chooses members. “No boring people admitted.”
The first Swann Club gathered at the Hotel de Crillon in Paris in 1992 and, since then, has met every year at a different but similarly special venue. “We discuss the aesthetics of shoes from a standpoint of pure reason and we polish them,” she says.
The polishing of the shoes is the most famous – and at first blush bizarre – part of this annual ritual. Berluti shoes, according to their creator, are best polished with Dom Perignon champagne – chilled, of course. The initial polishing is done with traditional creme polish and Venetian linen cloths and the final, extravagant gesture is with the champagne. “The alcohol makes the shoes shine,” she says. “Dom Perignon is perfect as it is not too sweet; sugar will make your shoes dirty. And it must be chilled because the low temperature fixes the wax on your shoes. I have also tried to polish shoes with cognac, the honey-coloured shoes, and it’s fantastic.” The shine, according to Berluti, can be enhanced by polishing the shoes while exposing them to the first quarter of the waxing moon.
Despite the growth of the company that Berluti joined in 1959, she leads a comparatively modest life. “There was a time when we had 3000 customers and I knew all of them,” she says. “But after 50 years, we now have 300,000 customers and I don’t know all of them. But I have the same lifestyle. I live modestly, I don’t drive a car, I take the Metro and I live in the same apartment and everything I do comes from the heart.”...
I'm intrigued by the creation of The International Swann Club - a yearly by-invitation only event where Berluti devotees get together to polish shoes and talk shop. Yes! Polish shoes. It sounds like an overkill for most but I guess its a tradition the Berluti upkeep since the early 90's. I think its a great way to foster brand loyalty in my opinion.
It's a pretty lengthy article. So here's an excerpt. So, the next time you are drinking champagne, save some for your shoe. A Berluti that is :)Read on....
...While there are no immediate plans for Berluti, which since 1993 has been owned by the French luxury goods conglomerate LVMH, to open a store in Australia, Berluti’s comments about forming a club for shoe appreciation should not be taken as fanciful. Every year around 30 Berluti devotees, calling themselves The International Swann Club (named after Marcel Proust’s dandy from the first volume of Remembrance of Things Past) meet to talk about shoes and to polish them. To be part of the Swann Club you need to be invited by Olga Berluti. “There’s only one rule,” she says about how she chooses members. “No boring people admitted.”
The first Swann Club gathered at the Hotel de Crillon in Paris in 1992 and, since then, has met every year at a different but similarly special venue. “We discuss the aesthetics of shoes from a standpoint of pure reason and we polish them,” she says.
The polishing of the shoes is the most famous – and at first blush bizarre – part of this annual ritual. Berluti shoes, according to their creator, are best polished with Dom Perignon champagne – chilled, of course. The initial polishing is done with traditional creme polish and Venetian linen cloths and the final, extravagant gesture is with the champagne. “The alcohol makes the shoes shine,” she says. “Dom Perignon is perfect as it is not too sweet; sugar will make your shoes dirty. And it must be chilled because the low temperature fixes the wax on your shoes. I have also tried to polish shoes with cognac, the honey-coloured shoes, and it’s fantastic.” The shine, according to Berluti, can be enhanced by polishing the shoes while exposing them to the first quarter of the waxing moon.
Despite the growth of the company that Berluti joined in 1959, she leads a comparatively modest life. “There was a time when we had 3000 customers and I knew all of them,” she says. “But after 50 years, we now have 300,000 customers and I don’t know all of them. But I have the same lifestyle. I live modestly, I don’t drive a car, I take the Metro and I live in the same apartment and everything I do comes from the heart.”...
Friday, December 24, 2010
Getting into your gf's Christian Lamboutin?
Gentlemen out there, you don't have to!
The red-soled label has created a new collection for men. Hmmm...Will check it out before I comment.
Look versus comfort
Friday, December 17, 2010
Permanent Fashion?
Since fashion come and go, I guess the answer to this title is classic style. Or in the words on Yves Saint Laurent - Fashions fade. Style is eternal.
Why is The Monk called The Monk??
No. This is not wordplay.
If you are a Monk-lover you probably know by now that its called The Monk because its reminiscent of the sandals worn by monks. Its so apt!
Well, every sole tells a story.......
My new Alfred Sargent (Appleby) and I am excited!!
I have bringing it out for walks and its great with jeans and slacks!
For more great shoes, visit: http://www.alfredsargent.co.uk/
Ciao!
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